Talde Jersey City (or "Talde JC") offers unique pan-Asian dishes with broad appeal and a welcome thread of authenticity that food-diverse locals have come to expect. The signature dishes showcase Chef Dale Talde's experience bringing high quality Asian-inspired fusion to American restaurants. Recent additions reflect the lighter touch of Chef Ruby Felix, expanding the range and palette of the Talde experience. Add up all the elements: creative dishes designed for sharing, vibrant, industrial-chic decor, plus drinks thoughtfully harmonized with the flavor-packed food, and you have yourself a delicious date night. … [Read more...]
the best of outdoor dining: south and pine and more
Outdoor dining in northern New Jersey and even New York City itself is, to put it bluntly, a challenge. Urban space limitations and neutral-on-a-good-day air quality combine for less than ideal conditions to dine al fresco. … [Read more...]
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