Common Lot arrived over 18 months ago, challenging the area restaurant mold with its elegant irreverence. Early reviews from established critics were excellent. Some locals may have whispered about the "unusual" menu and wondered where the pasta and bread went. But in my view, Common Lot began what is [hopefully] a journey towards higher quality, more diverse restaurant options for the food-savvy northern NJ diner.  We will perhaps, one day, look back on the arrival of Common Lot as the crest of the new wave of better dining, and graciously thank the husband and wife team that ushered in a new era of eating out. … [Read more...]